

Rutabaga Microgreens




Fresh Organic Rutabaga Microgreens
Rutabaga Microgreens deliver a bold and complex flavor - a mix of sharp kale, subtle turnip, and a mild peppery finish. Their taste is zesty with a hint of bitterness, making them a flavorful addition to any savory dish.
These microgreens stand out not just for their taste but also for their impressive nutrient profile. Like many microgreens, they’re rich in vitamins A, C, K, and essential antioxidants, offering more nutrition per gram than their mature counterpart. Discover the entire nutrition information of microgreens now.
To maximize their nutritional benefits, Pak Choi microgreens should be eaten raw or lightly cooked. Try some microgreens recipe options:
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Use them as a fresh garnish on soups, pastas, salads, sandwiches, or stir-fried dishes.
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Add them at the end of cooking for a vibrant finish.
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Blend them into fruit smoothies for a nutrient-packed drink, especially useful if you’re not fond of their earthy flavor.
If you’re looking to elevate both flavor and health in your meals, Rutabaga microgreens are a distinctive, nutrient-packed choice worth exploring.

We sow our seeds every Tuesday, allowing us to collect orders for the week and sow them all at once. Harvest takes place 11 days later, delivery days are Saturday or Sunday.
Occasionally, a particularly bountiful harvest may result in surplus microgreens. If this happens, we may be able to offer an earlier delivery date, depending on your order and available surplus. We'll contact you if this option is available. Otherwise, your delivery will follow the regular Saturday/Sunday schedule.

Free local delivery on orders $20 and over.
We deliver only to certain cities in the DuPage county within our radius. Type in your zipcode at checkout to see if we deliver in your area.
For those outside of our local delivery zone, we offer freeze dried microgreens and are available to be shipped state wide in Illinois.

This product was produced in a home kitchen not inspected by a health department that may also process common food allergens. If you have safety concerns, contact your local health department